Marcia is Amused.

Dec 08 2012
  1. nyminute said: Latkes!
  2. zzzeee said: My mom taught me that once you’ve drained the potatoes it helps to add a dash of corn starch or potato starch. It helps :)
  3. natface said: of course they’re gluten free. they’re potatoes.
  4. mar-see-ah posted this
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