Dec 12 2012
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lifeaquatic likes this
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noraleah likes this
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camiwillknowinthe21stcentury said:
OMG, how was it? A guy I used to do theatre with in my home town is the executive sous chef there now!
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pizzatoporkpie said:
ooh, EMP is so fancy now. i remember when you could get lunch there for $20/$30!
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